Our Menu
GF - Gluten Free
Starters
Cha Gio Spring Rolls
$12.50/4 Count
Ground pork, thread noodles, cabbage, carrots, a touch of onion, wrapped in spring roll pastry, and golden fried. Served with sweet chili sauce.

Crab Rangoons
$12.50/8 Count
Crab, cream cheese, scallions, black pepper, worcestershire sauce, wrapped in a wonton wrapper, and golden fried. Served with sweet chili sauce.

Potstickers
$12.50/8 Count
Minced pork, cabbage, scallions, wrapped in a wonton wrapper and golden fried. Served with ponzu sauce.

Crispy Cheesesteak Rolls
$11.50/2 Count
Thin-sliced ribeye steak, grilled onions, white American and mozzarella cheeses, special sauce, wrapped in spring roll pastry, and golden fried. Served with sweet chili sauce.

Firecracker Shrimp Rolls
$14.50/3 Count
Jumbo shrimp marinated in special seasoning, thread with noodles, wrapped in spring roll pastry, and golden fried. Served with sweet chili sauce.

Vietnamese Nem Nuong Rolls (GF)
$13.50/3 Count
Nem nuong meat (ground pork and Vietnamese seasoning), vermicelli noodles, romaine lettuce, shredded carrots, cilantro, pieces of fried wonton wrapper, wrapped in rice paper. Served with peanut sauce.

Goi Cuon Fresh Summer Rolls (GF)
$13.50/3 Count
Shrimp, red BBQ pork, vermicelli noodles, romaine lettuce, shredded carrots, cilantro, wrapped in rice paper. Served with peanut sauce.
Popcorn Chicken
$12.50
Hand-breaded white chicken meat, special seasoning, golden fried. Served with sweet chili sauce.
Asian Fried Wings
5 Count $7.50 | 10 Count $14.50 • Lightly hand battered, special seasoning, and golden fried. Served with Thai sweet chili, ranch, or homemade hot sauce.
Calamari
$12.50
Lightly breaded in beer batter. Golden fried and served with our signature house sauce.
Soups
Bun Rieu (GF)
$16.50
Vietnamese tomato and crab meat soup | Ground pork, vermicelli noodles, and tomato broth, topped with bean sprouts, red onion, scallions, cilantro, and mint leaves.

Pho Bo (GF)
$14.50
Beef brisket and beef round eye in authentic pho broth with rice noodles topped with bean sprouts, red onion, scallions, cilantro, fresh basil, and fried garlic.
Pho Ga (GF)
$14.50
White chicken meat in authentic chicken broth with rice noodles topped with bean sprouts, red onion, scallions, cilantro, fresh basil, and fried garlic.

Bun Thit Nuong (GF)
$16.50
Vermicelli noodle with pork or chicken | Grilled savory pork or chicken, vermicelli noodles, pickled carrots, daikon, bean sprouts, scallions, cilantro, and roasted peanuts. Topped with a cha gio spring roll.
Tom Yum Noodle Soup (GF)
Chicken $14.50 | Shrimp $16.5 • Your choice of meat in chicken broth with rice noodles, lemon grass, kaffir leaves, galangal, bean sprouts, red onion, scallion, cilantro, lime juice, and fish sauce.
Ba - Mee Moo Dang
$16.50
Red BBQ pork, boiled egg, egg noodles, bean sprouts, cilantro, scallions, crushed peanuts, and moo dang sauce. *Noodles are served at room temperature.
Laksa
Chicken $14.50 | Shrimp $16.50 • Your choice of meat in coconut broth and laksa paste with rice noodles. Topped with bean sprouts, red onion, scallions, and cilantro.
Wonton Soup
$16.50
Pork-filled wonton with cha-siu pork, shredded chicken, bok choy, served in chicken broth, topped with fried garlic, bean sprouts, and wonton chips.
Khao Piak Sen Gai (GF)
$16.50
Traditional hand-pulled noodles, served with chicken broth, white chicken meat, garlic, red onion, scallions, and cilantro. *Served with a fried dough stick upon request.
Μεε Κα Tee (GF)
$16.50
Laotian Curry • Ground pork, rice noodles, red curry broth with special seasoning and egg, coconut milk, mint leaf, scallions, cilantro, and dry roasted crushed peanuts.
Spicy House Ramen
$16.50
Ramen noodles with beef steak, pork, shrimp, and hard-boiled egg in pork broth. Topped with roasted, dry seaweed, bok choy, shitake mushrooms, bean sprouts, scallions, and cilantro.
Chicken Curry Ramen
$16.50
Ramen noodles with white chicken meat and hard-boiled egg in Thai curry broth. Topped with bean sprouts, red onion, scallions, and cilantro.
Vegetarian
Vegan Fresh Rolls (GF)
$11.50/3 Count
Tofu, vermicelli noodles, cucumber, romaine lettuce, cilantro, wrapped in rice paper. Served with peanut sauce.
Vegan Spring Rolls
$11.50/4 Count
Shredded taro, thread noodles, cabbage, carrots, touch of onion, wrapped in spring roll pastry and deep-fried. Served with sweet chili sauce.

Cauliflower & Bamboo Curry
$15.50
Egg noodles in red curry coconut broth, cauliflower, and bamboo shoots. Topped with bean sprouts, red onion, scallions, and cilantro.
Banh Mi (With Tofu)
$10.50
Tofu with pickled carrots, daikon, cilantro, cucumber, jalapeno, mayo, homemade pate, and spicy yum yum sauce. Served on a hoagie roll.
Street Food
Street food served with sticky or white rice.

Laotian Sausage
$14.50
Minced pork, mixed with herbs and spices. Garnished with cilantro.

Thai Jerky
$16.50
Deep fried thinly sliced marinated beef, served with Thai chili dipping sauce.
Bulgogi
$17.50
Thinly sliced, marinated simmered pork served with cucumber, carrot, and daikon.
Galbi
$21.50
Grilled, marinated short ribs served on top of shredded cabbage and carrots. Served with special dipping sauce.
Pork Bao
$9.50
Homemade dough filled with ground pork, seasonings, quail egg, and Chinese sausage.

Spicy Thai Basil Chicken
$17.50
Chopped chicken stir-fry with chili peppers, garlic, bamboo, bell peppers, mixed with a sweet and salty sauce, topped with fresh basil and crispy over-easy egg.
Larb Gai Minced Chicken Salad
$15.50
Minced chicken, tossed with mint leaves, cilantro, scallions, red onion, ground dry pepper, ground roasted rice powder, lime juice, and fish sauce.
Nam Kho Tod
$15.50
Cooked rice ball coated with ground pork, coconut, and egg, golden fried, then crumbled and tossed with cilantro, red onion, scallions, lime juice, fish sauce, and roasted peanuts. (Not served with extra rice.)
Crispy Pork Belly Basil
$21.50
Crispy pork belly stir-fry with chili peppers, garlic, bamboo, bell peppers, mixed with a sweet and salty sauce, topped with fresh basil and crispy over-easy egg.
Beef Bulgolgi Bowl
$21.50
Thinly sliced marinated beef served with pickled cucumber, carrots, and kimchi over steamed rice, topped with an over-easy egg.
Papaya Salad
$14.50
Thai or Laos style | Shredded green papaya and shredded carrots, tossed with fresh chili peppers. tomato, lime juice, and fish sauce. Thai-peanuts, sweet & sour Laos-fermented fish sauce.
Bahn Mi
$10.50
Pork or Chicken | Your choice of marinated, grilled meat (pork or chicken) with pickled carrots, daikon, cilantro, cucumber, jalapeno, mayo, homemade pate, and spicy yum yum sauce. Served on a hoagie roll.
Banh Mi Special
$10.50
Steamed pork roll, Vietnamese salami, pickled carrots, daikon, cilantro, cucumber, jalapeno, mayo, homemade pate, and spicy yum yum sauce. Served on a hoagie roll.
Bahn Μi Τacos
$15.50/3 Count
Slow-roasted, pulled pork, pickled radish, carrots, cilantro, served with house spicy chili sauce. Served on corn tortillas.
Yaki Bowl
$15.00 | $16.00 | $18.00 • Your choice of protein mixed with broccoli and carrots, stir-fried and tossed in our teriyaki sauce over white rice.
Larb Ped
$24.50
Roasted duck seasoned with garlic galangal, garlic, chili powder, lime juice, toasted rice powder, topped with crispy fried chicken skin, cilantro, spring onion, and mint leaves.
Fried Rice / Spicy Basil Fried Rice
Chicken $15.00 | Steak Shrimp $16.00 | Red BBQ $18.00 • Scrambled eggs, peas, carrots, and special seasonings.
Lo Mein
Chicken $15.00 | Steak $16.00 | Shrimp $18.00 • Lo mein noodles, cabbage, carrots, onion, broccoli, stir-fried in our special soy sauce.
Pad See Ew
Chicken $15.00 | Steak $16.00 | Shrimp $18.00 • Stir-fried wide noodles with soy sauce, carrots, broccoli, and eggs.
Pad Thai
Chicken $15.00 | Steak $16.00 | Shrimp $18.00 • Thin rice noodles stir-fried in tamarind-based sauce with eggs and tofu. Topped with bean sprouts, green onion, crushed peanuts, and lime.
Spicy Basil Noodle / Fried Rice
Chicken $15.00 | Steak $16.00 | Shrimp $18.00 • Your choice of rice or wide noodles stir-fried in a spicy basil sauce with bell peppers and onion.
Special Sub Menu
10" Hoagie $11.50 • Make It a Combo (Includes fries and a drink) +$3.50
Steak Sub
Voted #1 in Moore County! Grilled onion, green peppers, mushrooms, lettuce, tomato, provolone, mayo, and special house sauce.
BLT Sub
Lettuce, tomato, bacon, provolone, mayo, and special house sauce.
Meatball Sub
Mozzarella cheese, meatballs, and meat sauce.
Grilled or Fried Chicken Sub
Lettuce, tomato, onions, provolone, mayo, and special house sauce.
Turkey or Ham Sub
Lettuce, tomato, onion, provolone, mayo, and special house sauce.
Desserts
Fried Banana
$8.00
Ripe banana wrapped in spring roll pastry, golden fried. Topped with honey, roasted peanuts, and ice cream.
Cake of the Day
$8.00
Varies daily.